I developed a passion for fishing at a young age, constantly urging my parents to take me whenever the opportunity arose. I would stand shoulder to shoulder with experienced anglers, absorbing everything I could—the species, the knots, the tackle—every detail mattered.
One aspect of the culture I never understood was the lack of catch-and-release practices. The level of waste and disregard for the resource was something that never sat comfortably with me. Fishing was never about accumulation. It was about the experience—the preparation, the anticipation as the line hit the water, the adrenaline surge of hooking into a quality fish.
Encouragingly, there has been a significant cultural shift within recreational fishing. While many anglers still take home the occasional fish for the table, the days of indiscriminately filling buckets are largely behind us. Increasingly, anglers are opting for a more sustainable approach—capturing a quick photo and releasing their catch, particularly when it comes to larger breeding fish, critical to maintaining healthy populations. This evolution has also extended into competition, where catch-and-release practices are now commonly enforced.
Modern anglers have a deep appreciation for the waterways they fish and the ecosystems that sustain them. Fishing is more than a pastime—it is a passion—and for most, preserving the resource is fundamental to ensuring its future.
What’s biting?
If you catch anything weird, wonderful or extraordinary, be sure to message Clint on Instagram @clintfishsyd